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Recipes for Quick Breads

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Quick breads are no-yeast breads that call for either baking soda or baking powder to bring a rise. There's a large variety of quick breads you can make, from simple cornbreads to deliciously sweet dessert breads.
  1. Cornbreads
  2. Dessert Breads
  3. Muffins

Cornbreads

One of the most popular quick breads made in the U.S. are cornbreads. Cornbreads go well with many meals, from steak dinners to chowders. They are also very easy to make.

Dessert Breads

Quick breads for dessert are perfect for baking at the last moment because they don't involve kneading and you don't have to wait for the bread to rise. They are also great for taking to picnics and family gatherings.

Muffins

Who doesn't love muffins? They are quick and easy to make, and so delicious to eat!

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