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Baking Powder Biscuits for Two

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Biscuits for Two

Biscuits for Two

Elizabeth Yetter

This quick and easy biscuit recipe makes a small batch of biscuits, perfect for a family of two to serve at dinnertime.

Yield: 4 to 5 biscuits

Prep Time: 8 minutes

Cook Time: 15 minutes

Total Time: 23 minutes

Ingredients:

  • 1 cup sifted all-purpose flour
  • 2-1/2 tsp baking powder
  • 1/2 tsp salt
  • 1/2 Tbsp butter, soft
  • 1/2 Tbsp vegetable shortening
  • 1/2 cup milk

Preparation:

  1. Preheat oven to 400 degrees F. Mix flour, baking, and salt in medium-size bowl. Work in butter and shortening with a fork. Slowly mix in milk until soft dough forms.

  2. Turn dough out onto floured board. Pat dough until about 1/2 inch thick. Cut 4 to 5 biscuits with biscuit butter. Bake for 12 to 15 minutes, or until lightly golden.
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